Ak-Mak Sesame Cracker 4.15 Oz

Corn and beans has been the staple food of the South Americans, Wheat, on the other hand, has been the staple food of the Armenians Greeks, Romans, and Holy Land people for thousands of years. Our family has been carrying on that long Armenian baking tradition in the united States since 1893. From the vicinity of Mt. As a health conscious consumer, your health and that of your family and friends is surely of great importance to you. In modern times, we have come full circle. Certified organically grown whole wheat is at the heart of every batch of dough our artisans mix and the soul of every cracker we bake. That was when out great uncle Jacob opened his Armenian bakery in Lowell, Massachusetts. USDA's MyPlate program has determined that cereal grains are part of a health diet. In Biblical times, it was considered an important part of the diet: Genesis 18:6, 42:1, 2 show that the ancient peoples considered cereal grains to be vital to their way of life and living. The MyPlate program, essentially acknowledges the intelligence of the ancient people. We're glad to have you become part of the tradition... But beyond the wheat, every box contains over a century's love, care, and hard work. We begin with certified organic high-quality wheat, whole of the wheat, that is ground into flour; this flour, and only this flour, is used in manufacturing out excellent whole wheat sesame crackers. Out commitment to high-quality crops and on out 'old-style' recipe can be seen on out short, clean, non-GMO ingredient list. Undoubtedly you know that wheat is a good source of protein. Low Fat. Ararat...the cradle of civilization and the ancient land made famous by Noah's Ark...ak-mak Bakeries brings you the Original Armenian Cracker Bread - ak-mak - the Cracker Bread with a 3,000 year history. You may be wondering if ak-mak crackers, which include certified organic whole wheat flour as their main ingredient, are nutritious? Do ak-mak crackers have any nutritional value for you and your family? Made with Organically Grown Whole Wheat Flour. Consider the following then you and your family can decide. No Cholesterol. Throughout the decades, we have been committed to making the best whole wheat sesame cracker possible. Rice is, and has been for many centuries, the staple food of the people in the Far East. Since 1893...four generations of the Soojian family baking in the USA.

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Ak-Mak Sesame Cracker 4.15 Oz