Mantova White Glaze with Balsamic Vinegar is produced in Italy, a region acclaimed worldwide for its balsamic vinegar.
Brush onto white meats or fish, or drizzle onto fruit, ice cream, brownies, salads, pizza, veggies, or cheese. Try pairing it with Mantova flavor-infused Extra Virgin Olive Oils: Garlic, Smoked, Truffle, Rosemary, Basil, Tuscan Herbs, Lemon, Chili, or Picante. Through the generations, the Mantova family has become recognized as premier testers and tasters, curating the perfect balsamic vinegars to bear the family name. Product of Italy.