Jyoti Dal Makhani Aromatic Lentils and Beans 15 oz If it doesn't taste home cooked, it's not Jyoti! Heat' n Serve. Jyoti Dal Makhani, made with lentils and beans, is alow fat Punjabi dish that serves as a side dish or soup.
This entree is excellent with breads, rice or coucous, or as a side dish. Various dishes can be made with Punjabi Chhole, using recipes on the back of this label.