Flavor up steamed rice.
Use in place of fresh gingerConvenient, recipe-readyGreat in marinades, salad dressings, sauces, jams, chutneysBrighten up grains and rice, stir fry, curries, tomato-based sauces, fish, veggiesConcoct jazzy ginger cocktailsNo artificial ingredients.Those genie-us Ginger People have granted your wish for quick and easy ready-to-use ginger, so you can whip up culinary delights like magic! Create a ginger stir fry, season grilled scallops, Napa slaw or shrimp cocktail.